The URM-120 fat-fat plant is intended for the production of fodder bean and technical fish oil from fish sources and low-value fish species. Installed at large coastal fish processing complexes and enterprises.

Robot principle

The cheese is fed into the sieving machine by means of an auger (1). (2) From the ribs of the trimmed syrovin are consumed to the bunker with a screw dispenser (3) and fed to the hopper of auger-dispensers. (4) On the third bunker, two dosing screws (6) direct the syrup into the boilers. (7) From the boiler, the boiled masa is fed through the flow to the screw press, (9) from it, the broth with fat is pumped out, which is pumped by pumps to the centrifuge of the sludge viewing unit. (20) The pressed pulp is fed by two augers into the front dryer. (13) There, behind the augers, sludge is added to the broth by centrifuges. After the centrifuge (20) clarification, the broth is fed into a two-section tank (21) for the sake of that pidgriva. Sections of the tank operate alternately, continuously during filling and heating. Podіgrit broth go to the separator, (22) some kind of creamy fat in the broth and sludge. The separator is automatic and self-resetting. The fat is then fed to the pumping unit, after which it is pumped to the collection of fat, and the clarification and degreasing of the broth and sludge is direct to the collection or to the sewerage. After the front drying (13), the syrovin behind the auxiliary auger (14) is fed into the residual drying dryer. (15) With vivantage estrus of the dryer, the dryer is consumed near the magnetic fence, where metal houses are caught by permanent magnets. The dryer at the vivantage techci will go for an antioxidant, which is served with the livelihood ionol. 16 Itrya. From rozvantazhuvach through the sluice gate, it is boisterous to come near the wind, demishues from the cooling air, which is supplied with a cold wind, cools down and is directed by the flow again to another cyclone. Through another cyclone, it is borough to go to the sluice gate, and then we will attach for packing the borosh into bears. Afterwards, after cooking, dryers, cyclones, it is necessary to go to the deodorization system, (25) to pass the residual cleaning from the saw and the houses. The control and monitoring of all units, regulation and control of the modes of operation is carried out from the central control panel. (24)