Processing of meat waste is not just a profitable modern business, but a smart and business-like approach to the production of fodder and fertilizers. The production of meat and bone meal has significantly advanced farming and agriculture in its development. The final product is used both as a feed additive and an excellent mineral fertilizer for crops grown in one or another farm.

Bone meal is a product of the processing of meat and bone remains that are not suitable for food. The raw material consists of bones and meat waste of animals, fish, sanitary and veterinary confiscations, or waste from meat processing plants. Externally, the final product is a loose powder of a grayish-brown shade with a very specific smell. Due to its organic nature and rich vitamin and mineral composition, this flour is widely used in agriculture. It is this product that allows you to minimize synthetic additives in animal feed and various types of fertilizer for plants.

Equipment for production

In order not to spend huge sums on the purchase of fodder, fertilizers, it is realistic and profitable to have the necessary equipment for waste processing and the production of meat and bone meal in your farm. "Techno-T" company offers several lines and installations of its own production. Here you can order lines for processing eggshells, drying units, fish and flour equipment, for processing meat and bone, meat and chicken waste of animal origin, etc.

The company also provides assistance in choosing the necessary configuration of installations for a certain type of raw material, depending on its composition and volumes processed. Orders of any complexity based on drawings and 3D models are taken into development. After the equipment is delivered, the company's employees perform installation and commissioning work.

All devices, lines and installations, as well as spare parts and components produced at the Techno-T production facility, have long proven themselves as reliable and competitive on the domestic and European markets. Innovative technologies used in production, which have no analogues in the whole world, made it possible to achieve such a result.

Peculiarities of settings

Installations produced by the company "Techno-T" are able to process low-value fish, heads, bones, slaughterhouse waste. The result of using this equipment is high-grade fish and meat and bone meal, which has the most valuable feed properties. It contains easily digestible proteins, vitamins, mineral salts, amino acids, trace elements.

As a feed additive, this flour accelerates the growth of animals, contributes to an increase in their weight, as well as to the improvement and strengthening of health.

Distinctive features of the installations:

• • Quick and easy installation;
• • Small mass;
• • Simplicity and convenience of maintenance;
• • Minimal energy and heat losses;
• • Reliability and safety of work;
• • Long warranty service life.

Completing the processing line

The line for the processing of meat and bone raw materials from "Techno-T" is equipment from the category of continuous action. It is a whole complex of installations and devices:

• • Shredder.
• • Hopper with dosing screw.
• • Unit.
• • Boiler.
• • Pres.
• • Lapsa Dryer/Boilers.
• • Magnetic barrier.
• • Hammer mill.
• • Pneumatic transport (unloader).
• • Pumps.
• • Centrifuge.
• • Separator.

All these are components of one full-cycle assembly line, which is used in the meat processing and poultry processing industries. Processing technology is directly dependent on the type of raw material, its quantity, as well as the capabilities of the production infrastructure (availability of steam, electricity). The composition of each technological line will correspond to the production requests and needs of the customer.

Stages of production on the equipment

The first step is to review the raw material before loading to exclude foreign objects. Then the raw material is fed into the grinder. After crushing the bones, the waste enters the fat separator and digester, where the fat is melted and emulsified with water. This allows bones and other raw materials to be completely degreased.

The next stage is separation into a solid mixture and an emulsion type in a special centrifuge that works constantly. The last stage is drying and packaging.

Equipment plays a significant role in this production. Even the so-called mini-lines make it possible to create full-fledged production in territories with minimal areas.